Crockpot Hot Chocolate Recipe that will have everyone begging for more! This delicious yet simple hot cocoa recipe is perfect for Christmas morning!

Easy Delicious Crockpot Hot Chocolate

Nothing says winter like hot chocolate! We have a family tradition: we all pack ourselves in the car in our pajamas with hot chocolate and cookies!

This recipe makes it that much easier for me to prepare the hot chocolate ahead of time. Then all I have to do is scoop into cups!

Plus, if you have family over for the holidays or vacation, you must create a simple hot chocolate bar with toppings for all of your guests.

I usually create way too many recipes this time of year, but this year I’m about easy recipes, not on how many we make!

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Ingredients Need for your Crockpot Hot Chocolate

This hot cocoa recipe is so easy to make that it will become one of your family’s all-time favorite must-haves!

• 6 cups milk
• ½ tub Cool Whip (1 1/2 cups whipped topping)
• 1-14oz can sweeten condensed milk
• 1-12oz package of milk chocolate chips
• 1 teaspoon vanilla extract
• Whipped cream, optional
• Chocolate sprinkles, optional
• Chocolate syrup optional

How To Make Hot Chocolate In The Crockpot

I don’t know about you, but I can’t live without my crockpot during the winter months.

Not only is it the perfect kitchen appliance you need to make recipes like chili and soups, but it’s perfect for those busy holiday nights.

Especially recipes like this easy hot cocoa. It’s perfect for letting it sit and cook while the family decorates for the holidays.

• Place all ingredients in your crockpot and give it a good stir.

• Set the crockpot to low for 2 hours. 
• While stirring is a good idea to prevent scorching, it’s not essential – stir when you remember to do so. 

• Once all the chocolate chips are melted, turn them down to the warm setting. 
• Whisk well before serving.

• Garnish with whipped cream, chocolate syrup, and sprinkles.

Crockpot Hot Chocolate Recipe

Yield: 12

Prep Time: 5 minutes

Cook Time: 2 hours

Total Time: 2 hours 5 minutes

Create this easy and delicious homemade hot chocolate recipe in your crockpot.

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Ingredients

• 6 cups milk
• ½ tub Cool Whip (1 1/2 cups whipped topping)
• 1-14oz can sweeten condensed milk
• 1-12oz package milk chocolate chips
• 1 teaspoon vanilla extract
• Whipped cream, optional
• Chocolate sprinkles, optional
• Chocolate syrup, optional

Instructions

1. Place all ingredients in your crockpot and give it a good stir.
2. Set the crockpot to low for 2 hours. While stirring is a good idea to prevent scorching, it’s not essential – just stir when you remember to do so.
3. Once all the chocolate chips are melted turn it down to the warm setting.
4. Whisk well before serving.
5. Top with whip cream, chocolate drizzle, or sprinkles.

Notes

You can use your favorite chocolate like milk, dark, and even white!

Recommended Products

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Nutrition Information:

Yield: 12 Serving Size: 1
Amount Per Serving: Calories: 371Total Fat: 15gSaturated Fat: 9gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 32mgSodium: 145mgCarbohydrates: 50gFiber: 1gSugar: 41gProtein: 10g

I hope you can try this super easy yet delicious hot chocolate recipe this holiday season with your family!

Remember, you can always add fun toppings like peppermint candy cane, white chocolate, or even dark chocolate!

YUM!

You Are Also Going To Love: 

If you love this Delicious Easy Crockpot Hot Chocolate Recipe, then you will also love the following holiday recipes I have put together for you:

         

Have you ever tried a crockpot hot chocolate recipe?

*Originally published on December 4th, 2019*