Crockpot Hot Chocolate Recipe that will have everyone begging for more! This delicious yet simple hot cocoa recipe is perfect for Christmas morning!
Easy Delicious Crockpot Hot Chocolate
Nothing says winter like hot chocolate! We have a family tradition: we all pack ourselves in the car in our pajamas with hot chocolate and cookies!
This recipe makes it that much easier for me to prepare the hot chocolate ahead of time. Then all I have to do is scoop into cups!
Plus, if you have family over for the holidays or vacation, you must create a simple hot chocolate bar with toppings for all of your guests.
I usually create way too many recipes this time of year, but this year I’m about easy recipes, not on how many we make!
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Ingredients Need for your Crockpot Hot Chocolate
This hot cocoa recipe is so easy to make that it will become one of your family’s all-time favorite must-haves!
- 6 cups milk
- ½ tub Cool Whip (1 1/2 cups whipped topping)
- 1-14oz can sweeten condensed milk
- 1-12oz package of milk chocolate chips
- 1 teaspoon vanilla extract
- Whipped cream, optional
- Chocolate sprinkles, optional
- Chocolate syrup optional
How To Make Hot Chocolate In The Crockpot
I don’t know about you, but I can’t live without my crockpot during the winter months.
Not only is it the perfect kitchen appliance you need to make recipes like chili and soups, but it’s perfect for those busy holiday nights.
Especially recipes like this easy hot cocoa. It’s perfect for letting it sit and cook while the family decorates for the holidays.
- Place all ingredients in your crockpot and give it a good stir.
- Set the crockpot to low for 2 hours.
- While stirring is a good idea to prevent scorching, it’s not essential – stir when you remember to do so.
- Once all the chocolate chips are melted, turn them down to the warm setting.
- Whisk well before serving.
- Garnish with whipped cream, chocolate syrup, and sprinkles.
Crockpot Hot Chocolate Recipe
Create this easy and delicious homemade hot chocolate recipe in your crockpot.
Ingredients
- 6 cups milk
- ½ tub Cool Whip (1 1/2 cups whipped topping)
- 1-14oz can sweeten condensed milk
- 1-12oz package milk chocolate chips
- 1 teaspoon vanilla extract
- Whipped cream, optional
- Chocolate sprinkles, optional
- Chocolate syrup, optional
Instructions
- Place all ingredients in your crockpot and give it a good stir.
- Set the crockpot to low for 2 hours. While stirring is a good idea to prevent scorching, it’s not essential – just stir when you remember to do so.
- Once all the chocolate chips are melted turn it down to the warm setting.
- Whisk well before serving.
- Top with whip cream, chocolate drizzle, or sprinkles.
Notes
You can use your favorite chocolate like milk, dark, and even white!
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Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 371Total Fat: 15gSaturated Fat: 9gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 32mgSodium: 145mgCarbohydrates: 50gFiber: 1gSugar: 41gProtein: 10g
Remember, you can always add fun toppings like peppermint candy cane, white chocolate, or even dark chocolate!
YUM!
You Are Also Going To Love:
If you love this Delicious Easy Crockpot Hot Chocolate Recipe, then you will also love the following holiday recipes I have put together for you:
Have you ever tried a crockpot hot chocolate recipe?
*Originally published on December 4th, 2019*
Yum!! I can’t wait to try this!! I think I will try it with dark chocolate for that extra yumminess!!
What a nice recipe. I love chocolate so this recipe is suitable for me, Iwill try it right now.
Nice post thanks
I could eat it every day, but the amount of calories does not allow for such madness
haha!! So true!!
I liked your recipe because it is both practical and full of flavor. Perhaps the most beautiful part of the recipe is the ability to customize it with various ingredients that you can add to it. You can add your personal touch by adding some freshly whipped cream, grated chocolate or cinnamon. It not only warms you up on cold winter days, but also a simple way to create a great atmosphere at home.