This weekend we have spent lots of time in the kitchen making goodies for Christmas to share with family and friends! I was looking through Pinterest and saw pictures of candy bark, honestly I’ve never had any or made it before, but it seemed easy and fun to do with the girls. The girls love making S’mores so I thought that it would be yummy to make a s’mores bark, so here is our Allergy Safe S’mores Chocolate Bark!
Ingredients Needed:
- Graham Crackers
- Mini Marshmallows
- Enjoy Life Mini Chips
- Canola or Vegetable Oil
The girls were so excited to dig into the graham crackers and marshmallows! You can’t see it on this pictures, but they both have a little streak of chocolate on their mouth because they “accidentally” dipped their fingers in the melted chocolate. So they said 🙂 This is such a perfect time of year to spend time in the kitchen with my girls! It definitely takes away some of the holiday stress that we as parents go through. I have to remember to do more things like this with them throughout the year. It seems as they are growing faster and faster every day! Sniff, Sniff!
Looks delicious, doesn’t it?! The best part is that it’s allergy safe! It doesn’t contain any dairy or peanuts, so both of my girls can enjoy!
On a side note, I’m LOVING my new camera!!!
Ingredients
- Graham Crackers
- Marshmallows
- Enjoy Life Mini Chocolates
- Canola or Vegetable Oil
Instructions
- Pour the entire bag of chocolates in a microwavable safe bowl and add a bit of oil. Melt your chocolate, but make sure that you melt slowly and stir about every 25-30 seconds.
- Pour on a cookie sheet and using a spatula spread chocolate.
- Crumble graham crackers all over chocolate and sprinkle lots of marshmallows
- Let it sit in the refrigerator until chocolate is literally hard as a rock. Just a few hours will do it.
What’s your favorite holiday bark?
Looks delicious!
Thank you! They were :). Happy Holidays!
Looks amazing and pretty simple!
That’s the best part!